Honey Lemon Chicken Stir Fry

Honey Lemon Chicken Stir Fry: Ingredients:

• 1 lb (450g) chicken breast, thinly sliced
• 2 tablespoons soy sauce
• 2 tablespoons honey
• 1 tablespoon fresh lemon juice
• 1 teaspoon grated lemon zest
• 2 tablespoons vegetable oil
• 3 cups mixed stir-fry vegetables (bell peppers, broccoli, snap peas, etc.)
• Cooked rice or noodles for serving

Instructions:

• In a bowl, mix soy sauce, honey, lemon juice, and lemon zest to create the sauce.
• Heat vegetable oil in a wok or large skillet over medium-high heat.
• Stir-fry the sliced chicken until cooked through.
• Add the mixed vegetables and continue to stir-fry until they are tender-crisp.
• Pour the honey-lemon sauce over the chicken and vegetables, tossing to coat evenly.
• Serve the stir-fry over cooked rice or noodles.